No More Penguins Art Paris, for the forth consecutive year, entrusted all of their food spots to the caterer “No More Penguins”, NMP for those in the know.
RESTAURANT LA GRANDE KITCHEN
NO MORE PENGUINS x NHOMADE
NHOMADE is the alliance of two singular spirits driven by the same desire: to play with the codes of gastronomy. Batiste and Matan met at the stove of the Parisian three-star restaurant Le Cinq. Baptiste is a scientific mind. His boundless creativity pushes him to leave the chemistry laboratories to join the Ferrandi school. Matan is of French and Israeli nationality and was trained between London and Paris, from prestigious and cooking schools to starred cuisines. He imbues his cooking with his taste for travel and nature.
- From 11 am, sweet and savoury snacks, cooked for order to takeaway available up to the closing of the salon
- Open every day from 12 pm to 3:30 pm
- From 3:30 pm, teatime offer, with cold and hot drinks service
SNACK LA KITCHEN
NO MORE PENGUINS x NUANCES
NUANCES is the Corporate Catering 2.0: a collective catering solution & happiness management, which is now a must for our events. Supervised by Balthazar and chef Vincent Mallo, who appeared alongside Philippe Etchebest in the show Objectif Top Chef, NUANCES’ values remain close to the heart: profession, quality, locality, humanity. Let yourself be tempted by their seasonal, varied and concocted with respect for the environment cuisine.
- Open every day from 11 am until closing
- Take in or Take out
- Click&Collect available for our galleries on